"A Cozy Bakery & Café from Asakusa.This charming café and bakery, originally from Asakusa, also serves as a workshop where their breads are lovingly made on-site.
Customers order by choosing their bread through the window, and inside, a small eat-in space with about six seats invites you to enjoy fresh-baked pastries and drinks at a relaxed pace.Their signature Hiruzen Jersey Milk Bread is delightfully soft and chewy, with a subtle natural sweetness.Croissants made with fermented butter, as well as a variety of sandwiches—especially their rich and fluffy egg sandwich—are among the most popular items.Don’t miss their Hiruzen Jersey Pudding, known for its incredibly smooth texture and deep, creamy flavor.The owner, who once studied painting in France, brings a warm, artistic sensibility to the space, making each visit a little bit special."