An izakaya where set meals are served even at night.

Formerly a yakitori restaurant, it has been a favorite for more than 30 years. The restaurant offers fresh chicken and fish and spares no effort in its cooking. The restaurant serves not only yakitori but also a wide variety of a la carte dishes, making it an ideal place for both drinking and dining. The volume of the lunch set meal A is astonishing. The famous stewed sea bream head and the stewed Kinmedai are exquisite.